KOLKOVNA DOCK | menu
STARTERS
| Beef fillet carpaccio 80 g | 7, 12 | | 209 CZK |
| thinly sliced beef fillet marinated in fresh herbs with sea salt, served with capers and parmesan cheese | |
| Meat platter 200 g | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | 209 CZK |
| spicy marinated slices of roast beef, roast pork and smoked pork fillet, served with Dijon mayonnaise, green peppercorns and baked cheese baguette | |
TARTARS
| Steak tartare 150 g | 1, 2, 3, 6, 10, 11, 12, 13 | | 264 CZK |
|
beef from young bulls, seasoned by the chef and served with garlic toast (4 pieces) |
|
| Tartar of marinated salmon 100 g | 3, 4, 6, 7, 8, 9, 10, 11, 12 | | 219 CZK |
| finely chopped marinated salmon seasoned with olive oil, herbs, lemon and sour cream with white bread toast | |
SOUPS
| Shredded chicken soup 0,33 l | 1, 3, 7, 9 | | 69 CZK |
| thick chicken broth with chicken pieces, home made pasta and vegetables | |
| Slovak cabbage soup 0,33 l | 3, 6, 7, 8, 9, 10, 11, 12 | | 74 CZK |
| with smoked sausage, smoked meat and dried plums | |
SALADS
| Greek salad 100 g | 1, 7, 12 | | 189 CZK |
| chopped vegetables with sheep's cheese marinated with herbs, with dried tomatoes, sweet garlic, pumpkin seeds, olives, oregano and pita bread | |
| Caesar salad 100 g | 1, 2, 3, 4, 6, 7, 10, 12 | | 219 CZK |
| romaine lettuce leaves with grilled chicken breast, English bacon, croutons and anchovy dressing (can be served without bacon) | |
| Salát s roastbeefem 100 g | 1, 3, 6, 8, 9, 11, 12, 13 | | 199 CZK |
| listový salát, pečený celer, jablko, kešu, cherry rajčata, chlebové krutony | |
| Grilled goat cheese wrapped in pancetta 100 g | 3, 6, 7, 8, 9, 10, 11, 12 | | 199 CZK |
| served on a salad of quinoa, plum tomatoes, rocket and roasted pine nuts | |
| Mixed fresh vegetable salad 200 g | 79 CZK |
| Mixed fresh vegetable salad 300 g | 99 CZK |
PASTA,RISOTTO
| Pirozhki 150 g | 1, 3, 7, 12 | | 189 CZK |
| with sheep cheese, traditional farmer's bacon and sour cream | |
| Mushroom risotto 200 g | 7, 9, 12 | | 189 CZK |
| with rocket salad and Parmesan cheese | |
| Spaghetti Aglio, Olio e Peperoncino 150 g | 1, 3, 7, 12 | | 179 CZK |
| with chilli peppers, garlic, Italian bacon, fresh parsley and parmesan | |
MEALS TO ACCOMPANY BEER
| Pickled Camembert cheese 120 g | 1, 3, 6, 7, 8, 11, 12, 13 | | 119 CZK |
| soft white mould cheese pickled with garlic, dried plums and walnuts | |
| Putim greaves 100 g | 1, 3, 6, 11, 12, 13 | | 89 CZK |
| greaves spread with young onions and chilli pepper pod served with toast | |
| Smažené jalapenos 5 ks | 1, 3, 7, 11, 12 | | 139 CZK |
| se zakysanou smetanou a bylinkovou bagetou | |
| Smoked sausages baked in beer 200 g | 1, 3, 7, 12 | | 159 CZK |
| spicy marinated smoked sausages baked in dark beer with vegetables, served in a cast iron pan | |
| "Kolkovna" wings 9 pcs | 1, 6, 7, 10, 12 | | 239 CZK |
| chicken wings in a spicy marinade, served with roasted sweet corn, tortilla chips, cheese and BBQ sauce | |
| Spicy pork "Spare Ribs" 800 g | 1, 3, 6, 7, 12 | | 309 CZK |
| with garlic baguette, cheese and barbecue sauce | |
| Roasted almonds 100 g | 8 | | 105 CZK |
| Pretzel 1 pc | 40 CZK |
| Garlic baguette 2 pcs | 1, 3, 7 | | 49 CZK |
| Cheese baguette 2 pcs | | 1, 3, 7, 12 | | 69 CZK |
| Bread 1 basket | 1, 3, 5, 6, 7, 8, 9, 10, 11, 12, 13 | | 35 CZK |
| Gluten-free bread | 60 CZK |
| Pikantní pražené grundle | 1, 3, 7, 10, 12 | | 125 CZK |
| Pikantní pražené grundle | |
CZECH SPECIALITIES
| "Svíčková" 180 g | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | 209 CZK |
| pot roasted beef in cream-vegetable sauce, served with bread dumplings and Carlsbad dumplings | |
| Pilsner goulash 200 g | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | 199 CZK |
| beef goulash with spring onions and fresh pepper, served with bread and bacon dumplings | |
| "Moravian sparrow" (pork chunks) 200 g | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | 199 CZK |
| pork in garlic and onion sauce with variation of dumplings and cabbage | |
| "Spanish bird" traditional Czech rolled beef dish 180 g | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | 229 CZK |
| beef sirloin filled with all the good things you already know with dumplings | |
| "Spanish bird" traditional Czech rolled beef dish 180 g | 1, 3, 7, 10, 12 | | 229 CZK |
| beef sirloin filled with all the good things you already know, with your choice of rice or dumplings | |
| Beef rib in black beer 300 g | 3, 6, 7, 8, 9, 10, 11, 12 | | 229 CZK |
| with parsnip purée | |
| Leg of goose - 1 pc | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | 289 CZK |
| roast leg of young goose, served with apple-flavoured red sauerkraut and potato dumplings | |
| Roast duck 1200 g | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | 349 CZK |
| half a roast duck, served with bread dumplings and potato dumpling, and white and red sauerkraut | |
| Roast pork knee - 1 pc | 10, 12 | | 349 CZK |
| served with horseradish, mustard, sauerkraut and vegetable garnish | |
| Chef's schnitzel 180 g | 1, 3, 7, 10, 11, 12 | | 229 CZK |
| pork schnitzel served with potato salad | |
| Roulade of piglet 200 g | 7, 9, 12 | | 209 CZK |
| with chive mashed potatoes, hearty sauce with prunes and roasted bacon | |
CHILDREN’S MEALS
| Chicken escalope with mashed potatoes 100 g | 7 | | 99 CZK |
| Spaghetti with tomato sauce and parmesan 100 g | 1, 3, 7, 12 | | 99 CZK |
HOMEMADE SMOKED MEAT PRODUCTS FROM OUR SMOKE HOUSE
| Homemade smoked sausages with horseradish sauce and spicy mustard, smoked to golden brown perfection 200 g | 7, 10, 12 | | 149 CZK |
|
smoked game sausage, smoked beer sausage, white sausage with pepper |
|
| Homemade smoked sausages with horseradish sauce and spicy mustard, smoked to golden brown perfection 400 g | 7, 10, 12 | | 229 CZK |
|
smoked game sausage, smoked beer sausage, white sausage with pepper |
|
| Homemade smoked sausages with horseradish sauce and spicy mustard, smoked to golden brown perfection 600 g | 7, 10, 12 | | 299 CZK |
| smoked game sausage, smoked beer sausage, white sausage with pepper | |
VEGETARIAN MEALS
| Fried breaded gouda cheese 150 g | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | 199 CZK |
|
brioche encrusted cheese lightly fried in clarified butter, served with chive potatoes and tartar sauce |
|
| Vegetable "lasagne" 350 g | 3, 6, 7, 8, 9, 10, 11, 12 | | 209 CZK |
| grilled vegetables interleaved with mozzarella, served with tomato sauce | |
| Veggie burger 200 g | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | 189 CZK |
| bean burger in brioche bun with Halloumi cheese, romaine lettuce, tomatoes and spicy mayonnaise | |
MAIN COURSES
| Grilované kuřecí prso 200 g | 7, 12 | | 239 CZK |
| se zeleninovým ragú a kukuřičnou kaší | |
| Grilled salmon 180 g | 3, 4, 6, 7, 8, 9, 10, 11, 12 | | 319 CZK |
| with baby potatoes, fennel, cherry tomatoes and balsamic demi-glace | |
| Hovězí striploin 180 g | 3, 6, 7, 8, 9, 10, 11, 12 | | 329 CZK |
| s quinoou, pečenou cuketou, topinamburovým pyré a černou solí | |
| Beef burger 250 g | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | 269 CZK |
| served in a brioche bun with bacon, cheddar cheese, jalapenos, fries and coleslaw | |
| Pork tenderloin in a herb crust 180 g | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | 249 CZK |
| served with potato pancakes and mushroom ragout | |
| Saddle of rabbit with bacon 200 g | 7, 9, 12 | | 249 CZK |
| served with carrot purée and fresh spinach | |
DESSERTS
| Chocolate-coffee brownies 140 g | 3, 6, 7, 8, 9, 10, 11, 12 | | 129 CZK |
| with nuts and sour-cherry sauce | |
| Chocolate fondant 100 g | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | 149 CZK |
| with vanilla cream and homemade blackberry ice-cream | |
| Raw Cheesecake 180 g | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | 139 CZK |
| delicious quark cream with white chocolate on a base made from dates and nuts with blackcurrants marinated in liqueur | |